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FOOD FIGHT!! In Defense of Food, Sustainability and Old World Tradition

  • A perfect storm of sweet, savory, nutty, pungent, salty, all combined in an unassuming little piece of cheese. Gruyere is a PDO cheese from Switzerland. 

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  • Curious about Biodynamics? Biodynamic practices emphasize biodiversity, ecological, social and economic sustainability, as well as harmony with the influences of nature. Robert Karp writes “Biodynamics is based on a view of nature as a living, self-sustaining organism that unites material, biological and spiritual elements.”

    Biodynamic agriculture is a form of agricultural practice developed by Austrian educator and scientist, Dr. Rudolf Steiner. Steiner developed concepts of biodynamic farming in response to the influx of synthetic fertilizers and aggressive depleting farming practices. According to the Biodynamic Association, “Biodynamics is a spiritual-ethical-ecological approach to agriculture, gardens, food production and nutrition”.

WHAT IS BOHEMIAN MOJO?

BOHEMIAN MOJO PROJECT

   FOR OUR LANDSCAPE & ENVIRONMENT

FOR OUR FOOD & COMMUNITY

DRAWING ON THE PAST TO ILLUMINATE OUR PRESENT & SO INFORM OUR FUTURE

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