Firm and buttery tasting, with the sharp earthiness of sheep milk; Manchego cheese is mild and delicious. 

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Sweet and creamy with hints of vanilla and almond, the inside of a durian fruit is like custard.

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fruitcake squareSweet and chewy, with just enough crunchy nuts in each bite to be a texture and taste delight; the updated version of Aunt Thelma’s fruitcake is amazing.

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Sweet and juicy with a satin smooth mouthfeel; the lychee is similar to the rambutan in both flavor and texture. 

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Nutty and pungent, rye has a sharper, more astringent impact on my palate than other grains, giving it a broader flavor spectrum which is delicious. 

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Mahi Mahi has a texture that is flaky and smooth, it is light pink to white in color and very mild in flavor as far as fish goes. 

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